Plow & Barrow’s Mission
At Plow & Barrow, we are committed to giving a gift that is nutritious, delicious, and full of love.
We work to ensure the food we serve reflects our principles and communicates our affection for people, places, and creatures.
We believe food is a gift and it should nourish the body, heart, mind, and soul with amazing flavor, beautiful aroma, spectacular color, and fantastic texture.
P&B Breakfast Bars and Cookies
Nourishing health with the gift of food
Plow & Barrow Breakfast Bars and Cookies are freshly prepared by Chef Jason Dean to provide an array of nutrients that nourish the gut.
Ingredients are heart-healthy, fiber-rich, organic, and minimally processed.
We are dedicated to food systems that are regenerative, local, and properly scaled. We are working towards a farm-to-table process that does not produce excess waste or take advantage of the land, water, creatures, or people involved in the growing, harvesting, processing, and cooking of the food we offer our customers.
We are committed to maintaining a sustainable process. This includes purchasing reusable storage bags and containers. We do not use ingredients grown with pesticides, herbicides, or fungicides for the health of creation, creatures, and you. Additionally, we avoid using single-use plastic, styrofoam containers, and paper bags.
“Food is the daily sacrament of unnecessary goodness, ordained for a continual remembrance that the world will always be more delicious than it is useful. Necessity is the mother of cliches. It takes playfulness to make poetry.” -Robert Capon
